5
55 Eastwoodmains Rd, Giffnock, Glasgow G46 6PW, UK
Giffnock, Scotland G46 6PW
0141 638 8422

Cosy. Friendly. Delicious. Reasonably priced!

Cosy restaurant with lovely seasonal dishes. Great wine selection. Baked Alaska is a must!

Giffnock can compete with Glasgow's best in terms of food quality and service. Honey glazed beetroot was most appetising. Followed by venison that was cooked to perfection. Wife had crab fishcakes (3 mini) and delicious baked cod. Good selection of reasonably priced wines to complement food. Service efficient and friendly. Overall atmosphere buzzy and happy.

Lovely food, friendly staff and great cocktail to finish off. Left very full after two courses and look forward to coming back.

We had been looking forward to going here after reading many rave reviews. Id love to say it was well worth the wait and it was as good as all the ravings, but alas it really wasnt.The restaurant itself is crammed full of tables, too many in such a small space, it felt almost claustrophobic, there is no atmosphere. The staff tried to make it more atmospheric by putting the lighting up and down throughout the evening but ended up making it just dark. It was stiflingly hot and became very noisy due to the size and layout of the dining area. There were 3 of us, one whom was vegetarian. The food started well enough, the starters were very tasty, the Pigs cheek was really delicious, the crab cakes were fine and the vegetarian soup was excellent. but this is where it ends.The mains, The pork main was average, you could do it at home without too much hassle, the beef shinn was very nice but that's it, just nice. The vegetarian option was a huge let down. We had seen the Haggis, Neeps and Tatties starter and it looked nice, so our guest chose that, it came out and was basically just a double helping of the starter, no sauce, nothing. For a premium priced restaurant you would expect them to make a little effort rather than just double the portion and fire it out to the table.We didn't bother with deserts, we probably wont be back, there are far better restaurants in the Glasgow area that are similar or less price which offer better ranges and options.

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Ian Brown Restaurant — Restaurant in Giffnock

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Ian Brown Restaurant

Restaurant at 55 Eastwoodmains Rd, Giffnock, Glasgow G46 6PW, UK. Here you will find detailed information about Ian Brown Restaurant: address, phone, fax, opening hours, customer reviews, photos, directions and more.

Opening hours

  • Monday
    Closed
  • Tuesday
    12:00 – 2:00 PM, 5
  • Wednesday
    12:00 – 2:00 PM, 5
  • Thursday
    12:00 – 2:00 PM, 5
  • Friday
    12:00 – 2:00 PM, 5
  • Saturday
    12:00 – 2:00 PM, 5
  • Sunday
    12:30 – 9:30 PM

Rating

5
/
5
Based on 5 reviews

Contacts

Categories:
State:
Scotland
Address:
55 Eastwoodmains Rd, Giffnock, Glasgow G46 6PW, UK.
City:
Giffnock
Phone:
Postcode:
G46 6PW

About Ian Brown Restaurant

Ian Brown Restaurant is a UK Restaurant based in Giffnock, Scotland. Ian Brown Restaurant is located at 55 Eastwoodmains Rd, Giffnock, Glasgow G46 6PW, UK.


Please contact with Ian Brown Restaurant using information above: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find Ian Brown Restaurant opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.

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ALL reviews about Ian Brown Restaurant

  • Lesley Terris
    Added 17.01.2019
    Cosy. Friendly. Delicious. Reasonably priced!
  • Robert Jamieson
    Added 08.12.2018
    Cosy restaurant with lovely seasonal dishes. Great wine selection. Baked Alaska is a must!
  • Walter Patterson
    Added 18.11.2018
    Giffnock can compete with Glasgow's best in terms of food quality and service. Honey glazed beetroot was most appetising. Followed by venison that was cooked to perfection. Wife had crab fishcakes (3 mini) and delicious baked cod. Good selection of reasonably priced wines to complement food. Service efficient and friendly. Overall atmosphere buzzy and happy.
  • Ross Hickman
    Added 26.10.2018
    Lovely food, friendly staff and great cocktail to finish off. Left very full after two courses and look forward to coming back.
  • Matt W
    Added 17.10.2018
    We had been looking forward to going here after reading many rave reviews. Id love to say it was well worth the wait and it was as good as all the ravings, but alas it really wasnt.The restaurant itself is crammed full of tables, too many in such a small space, it felt almost claustrophobic, there is no atmosphere. The staff tried to make it more atmospheric by putting the lighting up and down throughout the evening but ended up making it just dark. It was stiflingly hot and became very noisy due to the size and layout of the dining area. There were 3 of us, one whom was vegetarian. The food started well enough, the starters were very tasty, the Pigs cheek was really delicious, the crab cakes were fine and the vegetarian soup was excellent. but this is where it ends.The mains, The pork main was average, you could do it at home without too much hassle, the beef shinn was very nice but that's it, just nice. The vegetarian option was a huge let down. We had seen the Haggis, Neeps and Tatties starter and it looked nice, so our guest chose that, it came out and was basically just a double helping of the starter, no sauce, nothing. For a premium priced restaurant you would expect them to make a little effort rather than just double the portion and fire it out to the table.We didn't bother with deserts, we probably wont be back, there are far better restaurants in the Glasgow area that are similar or less price which offer better ranges and options.
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